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  • 4servings
  • 50minutes
  • 156calories

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsC, D, P
MineralsNatrium, Silicon, Sulfur

Ingredients Jump to Instructions ↓

  1. 450g red potatoes, quartered

  2. 2 tablespoons diced onion

  3. 2 tablespoons butter, melted

  4. 1 tablespoon honey

  5. 1 teaspoon mustard powder

  6. 1 pinch salt

  7. 1 pinch ground black pepper

Instructions Jump to Ingredients ↑

  1. Preheat oven to 190 C / Gas 5. Lightly coat a baking dish with oil.

  2. Place potatoes in a single layer in prepared dish, and top with onion. In a small bowl, combine melted butter, honey, mustard, salt and pepper; drizzle over potatoes and onion.

  3. Bake in the preheated 190 C / Gas 5 oven for 35 minutes or until tender, stirring halfway through the cooking time.

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