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Ingredients Jump to Instructions ↓

  1. 1 cup seedless watermelon-chilled

  2. 1 cup fresh mint

  3. 2 limes

  4. 3/4 cup sugar

Instructions Jump to Ingredients ↑

  1. Cut watermelon into 2-inch rounds. Cut each round into 4 slices.

  2. Chop mint. Place in a bowl with 2 tablespoons of lime zest. Add sugar; toss.

  3. Place watermelon slices on a serving plate. Squeeze lime juice over slices. Sprinkle with minty mixture.

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