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Apple Ginger Brown Rice 5 This looks Yummy!

  • 8servings
  • 45minutes

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Source: www.meals.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B6, C, P
MineralsCopper, Fluorine, Silicon, Potassium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 tablespoons extra virgin olive oil

  2. 1 cup finely diced onion

  3. 1 cup uncooked brown rice

  4. 1 1/2 to 2 teaspoons peeled, finely chopped fresh ginger

  5. 2 cups water

  6. 1 cup Apple NESTLÉ® JUICY JUICE® All Natural 100% Juice

  7. 1 1/2 teaspoons MAGGI Instant Chicken Flavor Bouillon

  8. 1/4 cup golden raisins or currants

  9. Ground black pepper

  10. Sliced green onions

Instructions Jump to Ingredients ↑

  1. HEAT oil in large saucepan over medium-high heat. Add diced onion; cook, stirring frequently, for 3 minutes or until soft.

  2. STIR in rice and ginger. Add water, Juicy Juice and bouillon. Bring to a boil; reduce heat to low. Cover; cook for 40 minutes or until most of liquid is almost absorbed and rice is almost tender. Remove from heat.

  3. STIR in raisins. Cover; let stand for 5 minutes. Fluff with fork; season with pepper. Garnish with green onions.

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