Ingredients Jump to Instructions ↓

  1. 4 ounces reduced-fat cream cheese, softened

  2. 1/2 cup shredded carrot

  3. 1/4 cup golden or regular raisins

  4. 1 tablespoon honey

  5. 1/4 teaspoon ground cinnamon

  6. 4 (7- to 8-inch) whole wheat or regular flour tortillas

  7. 8 thin apple wedges

Instructions Jump to Ingredients ↑

  1. Combine cream cheese, carrot, raisins, honey and cinnamon in small bowl; mix well.

  2. Spread tortillas evenly with cream cheese mixture, leaving 1/2-inch border around edge of each tortilla. Place 2 apple wedges down center of each tortilla; roll up. Wrap in plastic wrap. Refrigerate until ready to serve.


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