Ingredients Jump to Instructions ↓

  1. 4 md Sized red apples

  2. 1 tb Lemon juice

  3. 1 1/2oz Crumbled Roquefort cheese

  4. 1/4c French dressing

  5. 1/4c Chopped walnuts

  6. 2 tb Seedless raisins

Instructions Jump to Ingredients ↑

  1. + Directions : Cut slice from top of each apple; reserve. Remove cores. Scoop out pulp, leaving 1/4 inch shells. Brush shells with lemon juice. Dice apple pulp. Combine diced apple and remaining ingredients; toss lightly. Fill apple shells with mixture. Replace apple tops. Serves 4.


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