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Best Baked Acorn Squash

  • 4servings
  • 70minutes
  • 320calories

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Source: allrecipes.co.ukReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsD
MineralsNatrium

Ingredients Jump to Instructions ↓

  1. 2 acorn squash, halved and seeded

  2. salt and pepper to taste

  3. 50g butter, diced

  4. 85g dark brown soft sugar

  5. 1/2 teaspoon ground cinnamon

Instructions Jump to Ingredients ↑

  1. Preheat oven to 180 C / Gas 4.

  2. Place squash in a shallow baking tin, cut side down.

  3. Bake in preheated oven for 30 minutes or until tender.

  4. Turn cut side up; season with salt and pepper, dot with butter and sprinkle with dark brown soft sugar and cinnamon.

  5. Bake for 20 minutes more.

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