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  • 8servings
  • 40minutes

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsB12, H, D
MineralsChromium, Manganese, Silicon

Ingredients Jump to Instructions ↓

  1. 1/2 cup plus 2 teaspoons sugar

  2. 1 tablespoon honey

  3. 1 pound fresh rhubarb , trimmed and cut into 1-inch pieces (about 3 cups)

  4. 1/4 cup cornstarch mixed with

  5. 3 tablespoons cold water

  6. 1/2 pound fresh apricot s, pitted and quartered (about 4 medium)

  7. 1 cup strawberries, hulled and halved

  8. 1 teaspoon freshly grated orange zest

  9. 1/4 teaspoon ground cinnamon

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