• 24servings
  • 15minutes
  • 88calories

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsA, B2, B3, B9, B12, C, P
MineralsChromium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 packages (8 ounces each ) cream cheese, softened

  2. 1/2 cup mayonnaise

  3. 1/3 cup grated Parmesan cheese

  4. 10 bacon strips, cooked and crumbled

  5. 1/4 cup sliced green onions

  6. 1/2 cup minced fresh parsley

  7. 1 jar (2 ounces) diced pimientos, drained

  8. Sweet red pepper strips, optional

  9. Assorted crackers

Instructions Jump to Ingredients ↑

  1. Jingle Bell Spread Recipe photo by Taste of Home In a large bowl, beat cream cheese until smooth. Stir in mayonnaise, Parmesan cheese, bacon and onions.

  2. Drop by spoonfuls onto a serving platter in the shape of a bell; carefully spread with an icing knife to fill in the bell. Sprinkle with parsley and pimientos. Add red pepper strips across bell If desired. Serve with crackers. Yield: 3 cups.


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