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Ingredients Jump to Instructions ↓

  1. 1/2 small yellow watermelon, chopped

  2. 1 medium sweet onion, chopped

  3. 2 medium yellow bell peppers, chopped

  4. 2 yellow beefsteak tomatoes, seeded and chopped

  5. 1 jalapeño, minced

  6. 1/2 English cucumber, peeled and chopped

  7. 1 cup Midori

  8. 1/4 cup Galliano

  9. 3/4 cup rice wine vinegar

  10. 2 teaspoons salt

  11. 1/2 teaspoon pepper

  12. 1/2 cup olive oil

  13. 1/4 cup mint, chiffonade, for garnish thinly sliced cucumber, for garnish

Instructions Jump to Ingredients ↑

  1. Preparation : Mix ingredients minus mint and cucumber garnish and let mellow an hour. Pure ingredients in a food processor. Adjust seasonings. Garnish with thinly sliced cucumber and mint chiffonade. Note: A half cup of minced parsley may be added at the end for color and a touch of flavor.

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