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Shrimp and Avocado Cocktail

  • 5minutes

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Source: allrecipes.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 pound large cooked shrimp, peeled and deveined, tails removed

  2. 1 avocado - peeled, pitted, and cubed

  3. 1/4 cup chopped fresh cilantro

  4. 1 (12 ounce) bottle cocktail sauce

  5. 1/2 teaspoon hot pepper sauce

  6. 8 wedges fresh lime

  7. 1 (10 ounce) bag corn tortilla chips

Instructions Jump to Ingredients ↑

  1. In a medium bowl, combine the shrimp, avocado and cilantro. Stir in the cocktail sauce and hot pepper sauce until evenly coated. Divide into 8 small portions and serve with lime wedges and tortilla chips.

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