Cranberry and Brie Bites

Preheat oven to 350 degrees Toast Slivered Almonds in a dry stainless steel pan on the stove till tan in color, cool Thaw out the puff pastry and spread out in a single layer on the counter In center of each puff pastry square place 2 TBL of brie, with 1 TBL of the cranberry sauce on top Pinch all four corners of the puff pastry square up to form a pyramid Beat egg to make a egg wash, brush top of the puff pastry with the egg wash and sprinkle with the almonds Place on parchment lined baking sheet, and bake 10-15 minutes till top is golden brown. Serve warm