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Ingredients Jump to Instructions ↓

  1. chopped - 3 g Tomato paste - 1

Instructions Jump to Ingredients ↑

  1. Recipe Instructions * Jalapeno chiles should be seeded and finely chopped. Heat all ingredients to boiling in a 2 quart saucepan; reduce heat to low. Cover and simmer 1 hour; stirring occasionally. Makes about 5 cups of sauce.

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