Ingredients Jump to Instructions ↓

  1. 3 medium red potatoes, cut in 1-inch pieces

  2. 1 tablespoon taco seasoning

  3. 1 tablespoon canola oil

Instructions Jump to Ingredients ↑

  1. In a large resealable plastic bag, combine all ingredients; shake to coat. Place potatoes in a 9-in. square baking pan coated with nonstick cooking spray. Bake, uncovered, at 450 degrees F for 25-30 minutes or until tender, stirring once.


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