Smoked Salmon Pizza

Title: Smoked Salmon Pizza

Categories: Pizza

Yield: 2 pizzas

3/4 c Mascarpone cheese

2 md Shallots, minced

1 tb Fresh lemon juice

2 tb Chopped fresh chives

4 oz Smoked salmon

NOTE: Mascarpone is a smooth, mild Italian cheese.

Put a pizza stone on the lowest rack of the oven. Preheat to 400'F.

(If you use a metal pizza pan instead, do not preheat the pan.) Mix

1 tablespoon chives. Spread over

12 pizza shells. Slide the pizzas onto the pizza stone. Bake

minutes, or until the crust is golden brown. Immediately sprinkle

2 MEDIUM PIZZAS,

8 SLICES EACH.

168 calories,

19 grams carbohydrates,

5 grams protein,

8 grams fat (3 grams saturated),

223 milligrams sodium.

MMMMM