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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 teaspoon salt

  3. 1/8 teaspoon pepper

  4. 1 1/2 teaspoons coriander -- (cilantro)

  5. 1/4 teaspoon ginger -- ground

  6. 1/4 teaspoon turmeric

  7. 1/8 teaspoon cumin -- ground

  8. 1/4 teaspoon chili powder

Instructions Jump to Ingredients ↑

  1. Mix the ingredients and rub onto thinly-sliced beef.

  2. Let marinate overnight in the refrigerator.

  3. Dry in oven overnight.

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