Ingredients Jump to Instructions ↓

  1. 1/4c Butter or margarine

  2. 1/2c Finely chopped onion

  3. 20 oz Frozen chopped spinach

  4. 1/2t Salt

  5. 1/8t Pepper

  6. 1/4t Nutmeg

  7. 6 oz Cream cheese, at room temp. Milk

Instructions Jump to Ingredients ↑

  1. + Directions : 1. In a small heat-resistant, non-metallic bowl melt butter in Microwave Oven 30 seconds.

  2. Add onions and heat, uncovered, in Microwave Oven 4 minutes or until onion is lightly browned. Stir occasionally.

  3. Cook spinach. Drain well.

  4. Combine browned onion, spinach, salt, pepper, nutmeg and cream cheese in a shallow, 1 1/2-quart, heat-resistant, non-metallic casserole. If desired, add milk to make a thinner mixture.

  5. Heat, uncovered, in Microwave Oven 5 to 6 minutes or until heated through. From _The New Deluxe Sharp Microwave Oven Cookbook_


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