->Blueberry 07 <-

1 quart blueberries, washed and drained

3/4 to 1 c sugar

3 T cornstarch

1/8 t salt

1 c water

1 t butter

Mix together in a saucepan the sugar, cornstarch, salt, water and 1 cup of the blueberries.

Cook and stir over low heat until thick. Add the rest of the

blueberries and butter.

Mix well and cool slightly. Pour into baked pie shell, and serve

with whipped cream.