• 6servings

Rate this recipe:

Nutrition Info . . .

VitaminsB2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 (20-ounce) package BUITONI Family Size Four Cheese Ravioli, prepared according to package directions

  2. 1 (23 1/2-ounce) package BUITONI Family Size Marinara Sauce, prepared according to package directions

  3. 1 pound bulk mild Italian sausage, cooked, drained

  4. 2 tablespoons freshly grated Parmesan cheese

Instructions Jump to Ingredients ↑

  1. Toss pasta, sauce and sausage together in large bowl; sprinkle with cheese.


Send feedback