Overnight Caramel Apple Rolls

1 tsp ground cinnamon

1 medium cooking apple, peeled and chopped (1 1/2 cups)

3-3 1/2 cups Gold Medal® all-purpose flour or Better for Bread™ bread flour

1/4 cup granulated sugar

1 tsp salt

1 pkg regular or quick active dry yeast

1/4 cup butter or margarine

1/2 cup milk

1 egg

1/2 cup packed brown sugar

1/2 cup applesauce

3 Tbsp butter or margarine, melted

1/2 cup chopped walnuts

2 Tbsp butter or margarine, softened