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Texas Two-Step Slaw Recipe

  • 8servings
  • 20minutes
  • 58calories

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Source: www.tasteofhome.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2, B3, B9, B12, C, P
MineralsChromium, Manganese, Silicon, Calcium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 3 cups coleslaw mix

  2. 1/4 cup Mexicorn, drained

  3. 1 jalapeno pepper, seeded and chopped

  4. 2 tablespoons chopped red onion

  5. 1 tablespoon minced fresh cilantro

  6. 1/2 cup shredded cheddar cheese

  7. 1/2 cup ranch salad dressing

  8. 1-1/2 teaspoons lime juice

  9. 1/2 teaspoon ground cumin

Instructions Jump to Ingredients ↑

  1. Texas Two-Step Slaw Recipe photo by Taste of Home In a large bowl, combine the first six ingredients. In a small bowl, combine the salad dressing, lime juice and cumin. Pour over the coleslaw and toss to coat. Refrigerate until serving. Yield: 8 servings.

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