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    Nutrition Info . . .

    NutrientsCellulose
    VitaminsC

    Ingredients Jump to Instructions ↓

    1. 2 ounces gin

    2. 1/2 ounce sweet vermouth

    3. 1 teaspoon Benedictine

    4. 1-2 dashes orange bitters, to taste

    5. Thin strip of lemon peel, for garnish

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