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Beef With Hot Sauce Recipe

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    Source: www.yumyum.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3 lb Beef Chuck Roast

    2. 1/2c Chopped Celery

    3. 1 x Water

    4. 3 T Hot Taco Sauce

    5. 2 T Vinegar

    6. 1 ea Bay Leaf

    7. 1 t Dry Mustard

    8. 8 ea Hamburger Buns

    9. 1/2c Chopped onion

    10. 1/2c Chopped Green Pepper

    11. 1 1/2c Catsup

    12. 2 T Brown Sugar

    13. 2 ea Cloves Garlic, Minced

    14. 1 t Salt

    15. 1 t Chili Powder

    Instructions Jump to Ingredients ↑

    1. + Directions : Place meat, onion, celery and green pepper in Dutch oven; cover with water. Cover tightly and cook slowly 2 1/2 to 3 hours or until tender. Remove meat; cool, shred and return to cooking liquid. Add catsup, taco sauce, brown sugar, vinegar, garlic, bay leaf, salt, mustard and chili powder. Cook slowly 1 hour. Remove bay leaf; serve on buns.

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