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  • 24servings
  • 15minutes
  • 40calories

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates
VitaminsB2, B3, B9, B12, C, P
MineralsChromium, Manganese, Silicon, Calcium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1/2 cup mayonnaise or salad dressing

  2. 1/2 cup grated Parmesan cheese

  3. 4 medium green onions, chopped (1/4 cup)

  4. 1 can (14 to 15 oz) artichoke hearts, drained, cut into small pieces

  5. Crackers or cocktail rye bread, if desired

Instructions Jump to Ingredients ↑

  1. In ungreased 1-quart microwavable casserole, mix all ingredients except crackers.

  2. Cover tightly; microwave on Medium-High (70%) 4 to 5 minutes, stirring after 2 minutes, until hot.

  3. Serve warm with crackers.

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