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Ingredients Jump to Instructions ↓

  1. 1/4 cup butter or margarine, softened

  2. 1 cup packed brown sugar

  3. 1 egg

  4. 1/2 cup quick-cooking oats

  5. 1/2 cup apple butter

  6. 1 cup all-purpose flour

  7. 1/2 teaspoon baking soda

  8. 1/2 teaspoon baking powder

  9. 1/2 teaspoon salt

  10. 2 tablespoons milk

  11. 1/2 cup chopped nuts

  12. 1/2 cup raisins

Instructions Jump to Ingredients ↑

  1. In a small mixing bowl, cream butter and sugar. Beat in egg, oats and apple butter. Combine dry ingredients; gradually add to creamed mixture along with the milk; beat until blended. Stir in nuts and raisins. Cover and refrigerate until easy to handle.

  2. Drop by teaspoonfuls onto lightly greased baking sheets. Bake at 350 degrees F for 15 minutes or until set. Remove to wire racks.

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