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Lactose-Free Chocolate Chip Cookies Recipe

  • 36servings
  • 30minutes
  • 147calories

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Source: www.tasteofhome.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
MineralsNatrium, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 cup maple syrup

  2. 3/4 cup sugar

  3. 1/2 cup canola oil

  4. 1/2 cup unsweetened applesauce

  5. 3-1/2 teaspoons vanilla extract

  6. 3/4 teaspoon molasses

  7. 3 cups all-purpose flour

  8. 3 teaspoons baking powder

  9. 1-1/2 teaspoons baking soda

  10. 3/4 teaspoon salt

  11. 1 package (10 ounces) dairy-free semisweet chocolate chips

Instructions Jump to Ingredients ↑

  1. Photo by: Taste of Home In a large bowl, beat the syrup, sugar, oil, applesauce, vanilla and molasses until well blended. Combine the flour, baking powder, baking soda and salt; gradually add to syrup mixture and mix well. Stir in chocolate chips. Cover and refrigerate for 1 hour.

  2. Drop by heaping tablespoonfuls 2 in. apart onto baking sheets lightly coated with cooking spray. Bake at 350° for 11-13 minutes or until edges are lightly browned. Remove to wire racks. Yield: 3 dozen.

  3. Editor's Note: This recipe was tested with Enjoy Life semisweet chocolate chips.

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