Kooky Cupcakes

Follow instructions on back of cake mix to make batter.

Wrap foil around cone base and place straight up in ungreased muffin pan.

Fill KEEBLER cones with 1/4 cup of cake batter (approximately 1/2 full). Do not over fill the cane or it may bake over the sides. Let batter settle before placing cones in oven.*

Place partially-filled cones in oven and bake 25-30 minutes at 350F.

Let the cones cool completely before topping. For best results, bake and serve the same day.

Topping Suggestions:

Frosting or whipped cream Ice cream and your favorite KEEBLER cookie For cones with less cake, fill with ice cream for a surprise treat kids love!

*NOTE: Test one cake cone in the oven to determine how much to fill up the cones.