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Ingredients Jump to Instructions ↓

  1. 3/4 c Catsup

  2. 1/2 c Brown sugar

  3. 3 T Soy sauce

  4. 1 T Ground ginger

  5. 1 T Liquid smoke

  6. 2 x Cloves garlic, minced

  7. Combine all ingredients and heat until sugar is dissolved and bubbly.

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