• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Apple-Pecan Pie

    Add to MenuAdd to Calendar

    Source: www.allpierecipes.comReport recipe

    Rate this recipe:

    Nutrition Info . . .

    NutrientsCarbohydrates, Cellulose
    VitaminsD, P
    MineralsFluorine, Silicon, Phosphorus

    Ingredients Jump to Instructions ↓

    1. 2 pie crusts

    2. 3/4 c. sugar

    3. 2 tsp. cinnamon

    4. 6 or 7 c. cored, sliced red Delicious apples

    5. 1 tsp. cornstarch

    6. 1/2 c. pecans

    7. 1 1/2 tbsp. butter

    8. Topping

    Instructions Jump to Ingredients ↑

    1. Mix sugar, cinnamon, and cornstarch together; add apples and pecans and mix carefully. Place in pie crust and dot with butter. Sprinkle on the topping and bake at 425 degrees for 50 to 60 minutes or until done. Serve with Cool Whip.

    2. TOPPING:

    3. 1/2 c. butter 1/2 c. brown sugar, packed 1 c. self-rising flour 1/2 c. pecans, chopped DIRECTIONS:

    4. Combine butter, brown sugar and flour, mix well. Add pecans.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback