Ingredients Jump to Instructions ↓

  1. 3 cups boiling water

  2. 1/3-1/2 cup sugar

  3. 1 1/4 cups freshly squeezed lime juice

  4. 6 ounces dark rum

Instructions Jump to Ingredients ↑

  1. Combine boiling water and sugar to taste. Stir until the sugar dissolves; chill. Add the lime juice to make limeade. Fill 4 tall glasses with ice and divide the rum among the glasses. Top with the limeade. Non-alcoholic variation: Omit the rum.


Send feedback