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Pork and bacon wraps

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    Source: uktv.co.ukReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 pork fillet

    2. 1/3 cup basil pesto

    3. 4 rashers bacon , rindless

    4. 1/2 cup apple sauce

    Instructions Jump to Ingredients ↑

    1. Pork and bacon wraps Method 1. Cut pork fillets in half.

    2. Spread outside with 2/3 of basil pesto.

    3. Wrap bacon around fillets to cover outside.

    4. Bake in 180C oven for 25-30 minutes or until pork is cooked.

    5. Mix remaining pesto with apple sauce and heat until almost boiling, serve with fillets.

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