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Ingredients Jump to Instructions ↓

  1. --pastry:--

  2. 1 c Flour

  3. 1/2 c Crisco shortening

  4. 1/4 c Sour cream

  5. 4 oz Cream cheese

  6. 1/8 ts Salt

  7. --filling:--

  8. 4 oz Mixed dried fruit

  9. 1/3 c Water

  10. 30 minutes

  11. 325 degrees for 20-25 minutes or until top is brown. Filling: Cook fruit over low heat in water until thick. Let cool. Spread over dough. --

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