Ingredients Jump to Instructions ↓

  1. 1 can(s) Rotel Tomatoes (mexican) 1 can(s) Cream of chicken soup 1 bar(s) Velvetta cheese (small one) 1 bag(s) any noodles

Instructions Jump to Ingredients ↑

  1. Mix tomatoes, cheese, & soup over burner. In another pan cook noodles. Pour cheese mixture over cooked noodles.


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