Strawberry-Kiwi Sorbet

Peel kiwis and cut each one into sixths.

Arrange kiwis and strawberries on a plate in a single layer.

Cover, and place in the freezer for at least 1 hour, until frozen solid.

Place frozen fruit in a food processor with remaining ingredients.

Using the steel blade, process until smooth.

Serve right away.

(This can also be made in a blender, but you'll need to add enough water for it to blend, giving it the consistency of a very thick fruit drink.). ?