• 30servings
  • 25minutes
  • 173calories

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Nutrition Info . . .


Ingredients Jump to Instructions ↓

  1. 35 to 40 soda crackers

  2. 1 cup butter, cubed

  3. 1 cup packed brown sugar

  4. 1-1/2 cups semisweet chocolate chips

  5. 1-1/2 cups coarsely chopped walnuts

Instructions Jump to Ingredients ↑

  1. Soda Cracker Chocolate Candy Recipe photo by Taste of Home Line a 15-in. x 10-in. x 1-in. baking pan with foil and coat with cooking spray. Place crackers in rows on foil. In a saucepan, melt butter; add the brown sugar and bring to a boil. Boil for 3 minutes. Pour over crackers and spread until completely covered. Bake at 350° for 5 minutes (crackers will float). Remove from the oven. Turn oven off. Sprinkle chocolate chips and walnuts over crackers. Return to the oven until chocolate is melted, about 3-5 minutes. Remove from the oven; using a greased spatula, press walnuts into chocolate. Cut into 1 in. squares while warm. Cool completely; remove candy from foil. Yield: about 5 dozen.


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