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Country White Bread Recipe

  • 185minutes

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Source: www.tasteofhome.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 cup plus 1 tablespoon water (70 to 80 )

  2. 1 egg

  3. 4-1/2 teaspoons vegetable oil

  4. 3-1/4 cups bread flour

  5. 1/4 cup sugar

  6. 1-1/2 teaspoons salt

  7. 2-1/4 teaspoons active dry yeast

Instructions Jump to Ingredients ↑

  1. In a bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Yield: 1 loaf (about 2 pounds).

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