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New Orleans Olive Salad

10minutes
50calories

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Source: www.delish.comReport recipe

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Ingredients Jump to Instructions ↓

1 1/2 stalk(s) celery 2 pepperoncinis , stemmed 1 jar(s) (4-ounce) roasted red peppers , drained 1 teaspoon(s) dried thyme 2 tablespoon(s) red-wine vinegar 1/2 cup(s) pimiento-stuffed olives

Instructions Jump to Ingredients ↑

Pulse celery and pepperoncinis in a food processor until finely chopped. Add red peppers, thyme, vinegar and olives. Pulse until the olives are coarsely chopped.

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