Ingredients Jump to Instructions ↓

  1. 1 medium onion, thinly sliced

  2. 1 tablespoon olive oil

  3. 5 medium zucchini, sliced

  4. 3 medium yellow summer squash, sliced

  5. 1 small sweet red or green pepper, julienned

  6. 1 garlic clove, minced Salt and pepper to taste

Instructions Jump to Ingredients ↑

  1. In a large skillet, saute onion in oil until tender. Add the zucchini, yellow squash, red pepper and garlic; stir-fry for 12-15 minutes or until vegetables are crisp-tender. Season with salt and pepper. Yield: 8 servings.


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