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Beef Croquettes Recipe

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    Source: recipes.lovetoknow.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/2 pound cold cooked chopped beef

    2. 4 tablespoons breadcrumbs

    3. 2 tablespoons vegetable shortening

    4. 1 tablespoon flour

    5. 1/2 pint milk Salt and pepper to taste

    6. 1 egg

    Instructions Jump to Ingredients ↑

    1. Instructions Melt vegetable shortening in saucepan and stir in flour. Gradually add milk, stir until it boils for 4 minutes. Add salt and pepper to taste. Add cooked chopped beef and breadcrumbs and blend. Turn out on plate to cool. Divide into 8 pieces, flour them, and make into neat croquettes. Egg and breadcrumb them. Fry till brown in hot vegetable shortening. Drain and serve hot with brown sauce. .

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