Ingredients Jump to Instructions ↓

  1. for Pear Salad Recipe

  2. 6 pears

  3. 6 stalks celery

  4. Mayonnaise

  5. Salt and pepper

  6. 1/2 cup broken walnut meats and stoned olives, chopped

  7. Lettuce leaves

Instructions Jump to Ingredients ↑

  1. Select well formed pears and cut off a bit of the broad end so that the pear will stand steadily on the plate.

  2. With a potato ball cutter remove the center, leaving enough of the pear to make a thick cup.

  3. Cut the celery into dice, and broken walnut meats and chopped olives and mix all together with mayonnaise, adding a pinch of salt and pepper.

  4. Fill the pear cups and serve on lettuce leaves.


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