Pear Salad Recipe

Select well formed pears and cut off a bit of the broad end so that the pear will stand steadily on the plate.

With a potato ball cutter remove the center, leaving enough of the pear to make a thick cup.

Cut the celery into dice, and broken walnut meats and chopped olives and mix all together with mayonnaise, adding a pinch of salt and pepper.

Fill the pear cups and serve on lettuce leaves.