Ingredients Jump to Instructions ↓

  1. 1 15-ounce wheel Brie cheese

  2. 1/2 cup Ocean Spray® Whole Berry Cranberry Sauce

  3. 1/2 cup apricot preserves Sliced almonds

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350°F. Slice off the top 1/4-inch of the Brie wheel; set aside. Hollow out the center of the cheese, leaving a 1-inch shell all around. Place in an ovenproof serving container slightly larger than cheese. Save left over cheese for another use. Break up cranberry sauce with a fork and place in center of cheese. Cover with top of cheese. Spoon apricot preserves over top; sprinkle with almonds. Bake for 8-10 minutes or until soft and slightly melted. Serve with crackers. Yield: 8 servings.


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