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Ingredients Jump to Instructions ↓

  1. 1 package (8 ounces) cream cheese, softened

  2. 1 tablespoon milk

  3. 1-1/2 cups flaked lobster or crabmeat

  4. 2 tablespoons chopped onion

  5. 1/2 teaspoon horseradish

  6. 1/4 teaspoon salt Dash pepper Paprika

  7. 1/4 cup sliced almonds

Instructions Jump to Ingredients ↑

  1. Combine cream cheese with milk until smooth. Add lobster, onion, horseradish, salt and pepper. Spread into a greased 8-in. ovenproof dish. Sprinkle with paprika and almonds. Bake at 375° for about 15 minutes until bubbly. Serve warm. Yield: 2-3/4 cups.

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