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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 cup cashews -- raw

  3. 3 tablespoons lemon juice

  4. 2 teaspoons onion powder

  5. 1 cup water

  6. 4 ounces pimientos

  7. 1 teaspoon salt -- optional

  8. 1/8 teaspoon garlic powder

Instructions Jump to Ingredients ↑

  1. Use any time you want a melted cheese sauce -- on lasagna, pizza, burritos, vegetables, potatoes, etc. It will keep four or five days in the refrigerator.

  2. Mix all the ingredients in a blender and process until smooth.

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