• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Toffee Apple Pie

  • 6servings
  • 30minutes

Add to MenuAdd to Calendar

Source: allrecipes.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB2, D, P
MineralsSelenium, Copper, Fluorine, Manganese, Silicon, Calcium, Phosphorus

Ingredients Jump to Instructions ↓

  1. 5 cups sliced peeled Granny Smith apples

  2. 1/2 cup sugar

  3. 1/2 cup packed brown sugar

  4. 2 tablespoons cornstarch

  5. 1 tablespoon butter or margarine, melted

  6. 1 teaspoon ground cinnamon

  7. 1 dash ground nutmeg

  8. 1 (9 inch) unbaked pastry shell

  9. TOPPING:

  10. 1/3 cup all-purpose flour

  11. 2 tablespoons brown sugar

  12. 1/4 teaspoon ground cinnamon

  13. 2 tablespoons cold butter or margarine

  14. 1/4 cup chopped nuts

  15. 1 (1.4 ounce) bar Heath candy bar, chopped

Instructions Jump to Ingredients ↑

  1. In a bowl, combine the first eight ingredients. Spoon into pie shell. For topping, combine the flour, brown sugar and cinnamon; cut in butter until the mixture resembles coarse crumbs. Add nuts and chopped candy bar. Sprinkle over pie. Bake at 375 degrees F for 30-35 minutes or until topping is browned and apples are tender.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback