Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 8 oz Quick Crescent Dinner Rolls

  2. 6 oz Semi-sweet Chocolate Chips

  3. 10 Marshamallows; cut in half

Instructions Jump to Ingredients ↑

  1. Heat oven to 375~. Unroll dough into 2 long rectangles. Place in ungreased 13×9′ pan; press dough over bottom, sealing perforations well. Sprinkle chips evenly over dough. Place marshmallow halves over chips, cut-side-down, in five rows of four. Bake at 375~ for 10-12 minutes or until light golden brown. Cool about 15 minutes. Cut in squares around marshmallows. Makes 20 bars. TIP: For ease in cutting marshmallows, use kitchen scissors dipped in warm water. Archive January 2010 December 2009 July 2009 June 2009 April 2009 March 2009 December 2008 November 2008 October 2008 September 2008 August 2008 July 2008 June 2008

Comments

882,796
Send feedback