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Stewed Rabbit

  • 6servings

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

NutrientsCellulose
VitaminsB3, C, P
MineralsNatrium, Silicon, Magnesium, Sulfur

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 rabbits -- cut in pieces

  3. salt

  4. pepper

  5. 1 can tomato sauce --

  6. 15 ozs.

  7. 1 can tomatoes --

  8. 28 ozs.

  9. 1 medium onion -- chopped

  10. 1/4 teaspoon rosemary -- ground

  11. 1 cup dry white wine

Instructions Jump to Ingredients ↑

  1. Salt and pepper rabbit pieces and place in removable liner. Add other ingredients. Place liner in base. Cover and cook on low 7-8 hours, Squirrel, woodchuck or muskrat may be substituted - or an old cat, if you happen to have one handy.

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