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Ingredients Jump to Instructions ↓

  1. 1 1/3 cups all-purpose flour

  2. 1 1/2 teaspoons baking powder

  3. 1/2 teaspoon salt

  4. 1/4 teaspoon baking soda

  5. 1/4 teaspoon ground mustard

  6. 4 medium green onions, sliced (1/4 cup)

  7. 1/3 cup shredded reduced-fat Cheddar cheese (2 ounces)

  8. 3/4 cup buttermilk

  9. 3 tablespoons canola or vegetable oil

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