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Ingredients Jump to Instructions ↓

  1. 4 cups Basic Iced Tea , made with good-quality green tea and without simple syrup

  2. 1/2 cup filtered sake, such as Gekkeikan

  3. 1/2 cup light rum

  4. 1/2 cup Ginger Syrup Ice Grated orange zest, for garnish Crystallized ginger , for garnish

Instructions Jump to Ingredients ↑

  1. Combine iced tea, sake, rum, and syrup in a large pitcher with ice. Taste and add more syrup if desired. Pour into iced tea glasses over ice and sprinkle orange zest on top. Float a piece of crystallized ginger on top and serve.

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