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Caramelized pear blue cheese and bacon pizza recipe in the pizza category

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    Source: cookingsecrets.orgReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates
    VitaminsB2, B3, B9, B12, D
    MineralsChromium, Calcium, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. :

    2. 2 tablespoons butter

    3. 2 medium pears, cored, each cut into 12 lengthwise slices

    4. 2 tablespoons firmly packed brown sugar

    5. 4 individual pizza crusts,

    6. 8 inch

    7. 1/2 cup alfredo sauce

    8. 1 cup shredded mozzarella cheese

    9. 3/4 cup crumbled blue cheese

    10. 3/4 cup bacon bits

    Instructions Jump to Ingredients ↑

    1. Melt butter in medium skillet on medium heat.

    2. Add pears. Sprinkle evenly with brown sugar.

    3. Cook 2 to 3 minutes or until sugar is melted and pears are evenly coated, stirring occasionally.

    4. Remove skillet from heat. Set aside.

    5. Spread each pizza crust with 2 tablespoons alfredo sauce.

    6. Top each with layers of 1/4 cup of the mozzarella cheese, 3 tablespoons of the blue cheese, 3 tablespoons of the bacon and 6 pear slices.

    7. Place on baking sheet.

    8. Bake at 425 F for 6 to 8 minutes or until topping is golden and bubbly.

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