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Ingredients Jump to Instructions ↓

  1. German (Pommern) Almond Puff

  2. 2-3 tablespoons water

  3. 1/2 cup butter

  4. 1 cup water

  5. 1 cup flour

  6. 3 eggs

  7. Cut butter into flour. Add water to mixture. Mix and form into a

  8. ball. Divide in half. On a ungreased cookie sheet, form dough into 3 inches by 15 inches long. In a sauce pan heat

  9. the butter and water to boiling. Remove from heat and add the flour and almond extract. Over low heat add the eggs and stir

  10. until smooth. Spread over the two strips covering completely. Bake

  11. at 350 degrees for one hour. Cool and frost.

  12. Frosting

  13. 1 1/2 cups powdered sugar

  14. 2 tablespoons soft butter

  15. 1 teaspoon almond extract

  16. 1-2 tablespoons warm water

  17. 1/2 cup sliced almonds

  18. Mix frosting ingredients and stir until smooth. Frost each strip

  19. and sprinkle with sliced almonds.

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