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Grilled Salmon

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    Source: www.tastebook.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 Tbl celery seed

    2. 1 Tbl paprika

    3. 1 Tbl ground nutmeg

    4. 1 Tbl chili powder

    5. 1 Tbl garlic powder

    6. 1 Tbl onion salt

    7. 2 Tbl dried marjoram

    8. 1 Tbl kosher salt

    9. 1 1/2 Tbl brown sugar

    10. 1 Tbl fresh ground black pepper

    11. 2 sides of salmon (3 1/2 lbs each) extra virgin olive oil

    Instructions Jump to Ingredients ↑

    1. Combine all spices. Generously rub the spice mixutre on the flesh side of the salmon and drizzle with a ligt coat of oil. Place the salmon on the grill, flesh side first. Let cook for about 7 to ten minutes each side.

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